Friday, September 22, 2006

Hot Chocolate Delight

Serves 4
1/4 cup unsweetened cocoa powder
1/4 cup sugar
½ teaspoon ground cinnamon
1/8 teaspoon salt
½ cup water
3½ cups milk
1 teaspoon vanilla extract
½ teaspoon almond extract

  1. In a saucepan at moderate heat, cook the cocoa, sugar, ground cinnamon, salt and water for 5 minutes or until mixture is smooth
  2. Pour in the milk, reduce heat to low and simmer for 5 minutes or until hot.
  3. Now stir in the vanilla and almond extracts
  4. Using a hand mixer, whip the hot chocolate until foamy.

Serve and enjoy

No comments: